Simple Way to Make Perfect Super Easy, Super Good Chicken Dip!
Super Easy, Super Good Chicken Dip!.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, super easy, super good chicken dip!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Super Easy, Super Good Chicken Dip! is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Super Easy, Super Good Chicken Dip! is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook super easy, super good chicken dip! using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Easy, Super Good Chicken Dip!:
- {Take 3 of Chicken breasts.
- {Make ready 3 of Celery stems.
- {Take 8 oz of of chunky blue cheese(could use ranch instead).
- {Prepare 12 oz of of crystals wing sauce.
- {Make ready 1 packages of Of shredded cheddar cheese.
- {Make ready 2 packages of Of cream cheese.
- {Prepare 1 of Baking dish.
Instructions to make Super Easy, Super Good Chicken Dip!:
- Grill chicken breasts in pan(season however you like) once done cut up in small piece with cooking scissors. Set aside..
- Add all cream cheese, wing sauce, celery(chopped up) blue cheese, & cheddar cheese to baking dish. (Melt in oven for a couple minutes).
- Take out of oven once cream cheese is soft and add your chopped chicken! Mix together..
- Place in oven for an additional 25-30mins..
- Serve on platter with scoop chips and ENJOY! ?.
So that's going to wrap it up with this special food super easy, super good chicken dip! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!