Steps to Make Speedy Slow-Cooker Indonesian Chicken with Peanut Sauce

Slow-Cooker Indonesian Chicken with Peanut Sauce.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow-cooker indonesian chicken with peanut sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow-Cooker Indonesian Chicken with Peanut Sauce is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Slow-Cooker Indonesian Chicken with Peanut Sauce is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have slow-cooker indonesian chicken with peanut sauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow-Cooker Indonesian Chicken with Peanut Sauce:

1. {Take 4 large of Chicken Breasts.
2. {Get 1 medium of Yellow Onion (Chopped).
3. {Prepare 1 lb of Baby Carrots.
4. {Take 3 clove of Garlic (Minced).
5. {Take 3/4 cup of Chunky Peanut Butter.
6. {Take 1/4 cup of Soy Sauce.
7. {Take 1 1/4 cup of Water.
8. {Get 1/2 tsp of Ground Ginger.
9. {Get 1/4 tsp of Hot Pepper Flakes.
10. {Prepare 1 1/2 cup of Frozen Peas.
11. {Make ready 2 tsp of White Wine Vinegar.
12. {Prepare 3 of Limes.
13. {Make ready 3 of Green Onions (Chopped).
14. {Make ready 1 cup of Jasmine Rice.
15. {Prepare 2 cup of Chicken Broth.

Steps to make Slow-Cooker Indonesian Chicken with Peanut Sauce:

1. In a slow cooker combine whole chicken breasts, chopped onion, baby carrots and garlic..
2. In a separate medium-sized bowl, whisk together water, peanut butter, soy sauce, ginger and red pepper flakes. Pour sauce into slow cooker and stir to combine. Cover and cook on low for 5-6 hours..
3. In the last hour before serving, remove chicken and shred it before returning it back to slow cooker. Add peas and vinegar and stir. Cover and continue cooking..
4. If desired, in a separate pot boil chicken broth and cook rice for 15-20 minutes or until fluffy..
5. Scoop chicken with sauce over rice and add lime juice to taste. Top with chopped green onions and enjoy! Pairs great with a cold glass of Chardonnay. :).

So that's going to wrap this up for this special food slow-cooker indonesian chicken with peanut sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!