Simple Way to Make Perfect Slow Cooker Chicken & Mushroom Stroganoff

Slow Cooker Chicken & Mushroom Stroganoff.

Slow Cooker Chicken & Mushroom Stroganoff

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, slow cooker chicken & mushroom stroganoff. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Chicken & Mushroom Stroganoff is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Slow Cooker Chicken & Mushroom Stroganoff is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook slow cooker chicken & mushroom stroganoff using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken & Mushroom Stroganoff:

  1. {Prepare 2 of large boneless skinless chicken breasts - cut to 3/4in cubes.
  2. {Prepare 8 oz of baby portobello mushrooms - sliced.
  3. {Get 1 can of cream of mushroom soup.
  4. {Prepare 1/3 cup of chicken broth.
  5. {Get 1/2 tsp of onion powder.
  6. {Make ready 1/2 tsp of garlic powder.
  7. {Get 1/2 tsp of dried thyme.
  8. {Take 8 oz of block of cream cheese - cut into 8 cubes.
  9. {Make ready to taste of salt and pepper.

Instructions to make Slow Cooker Chicken & Mushroom Stroganoff:

  1. In a 5-6 quart slow cooker wisk together cream of mushroom soup, chicken broth, onion powder, garlic powder and thyme until combined..
  2. Add chicken and mushrooms to soup mixture. Stir gently to coat. Scatter cubes of cream cheese across the top. Cover and cook on low for 6 hrs or high for 4 hours..
  3. When done stir gently to fully incorporate cream cheese. Taste and add salt and pepper if desired (I only add pepper). Serve over egg noodles, rice, or mashed potatoes. Enjoy!.
  4. Note: If sauce is thinner than you'd like, make a slurry with 1 tbs cornstarch and 2 tbs cold water. Stir into stroganoff while still on high. Sauce will thicken up in just a couple minutes..

So that is going to wrap it up with this exceptional food slow cooker chicken & mushroom stroganoff recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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