Recipe of Award-winning Mediterranean stuffed chicken breasts

Mediterranean stuffed chicken breasts.

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mediterranean stuffed chicken breasts. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Mediterranean stuffed chicken breasts is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mediterranean stuffed chicken breasts is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mediterranean stuffed chicken breasts using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranean stuffed chicken breasts:

1. {Get 4 of chicken breasts.
2. {Take 2 cup of white mushrooms finely diced.
3. {Get 1/4 cup of sun dried tomatoes in oil finely diced.
4. {Make ready 1/4 cup of black olives finely diced.
5. {Get 1/2 tablespoon of dry oregano.
6. {Get 1/4 teaspoon of garlic powder.
7. {Take to taste of fresh ground black pepper.
8. {Take of fresh basil leafs.
9. {Prepare 4 tablespoon of goat cheese (I've used spreadable type, black pepper seasonned).
10. {Prepare 2 tablespoon of extra virgin olive oil.
11. {Get 2 tablespoon of balsamic vinegar.

Steps to make Mediterranean stuffed chicken breasts:

1. Preheat oven at 400°..
2. In a bowl, mix mushrooms with sun dried tomatoes, black olives, garlic powder and oregano, reserve..
3. In an other bowl, mix olive oil and balsamic vinegar, reserve..
4. Cut chicken breasts length wise to make pocket, reserve..
5. Spread goat cheese inside each chicken breast, on both sides..
6. Cover inside of chicken breasts with fresh basil leafs, as needed..
7. Fill in pocket with mushroom mix..
8. Close pocket with toothpicks..
9. Brush top and bottom of chicken breasts with oil and vinegar mix..
10. Put on baking sheet covered with parchemin paper and cook in preheated oven for 20 minutes..
11. Broil for couple of minutes..
12. Serve with side salad and hot bread or any sidedish you want..
13. Enjoy!.
14. 😁.

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