Recipe of Perfect Kung Pao Chicken (simple version)

Kung Pao Chicken (simple version).

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, kung pao chicken (simple version). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kung Pao Chicken (simple version) is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Kung Pao Chicken (simple version) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kung pao chicken (simple version) using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kung Pao Chicken (simple version):

1. {Get 1 of chicken breast (cut diced).
2. {Make ready 5 of red dried chillies (soaked).
3. {Prepare 5 tbsp of cooking oil.
4. {Take of Shaoxing wine.
5. {Take of Cashew nuts.
6. {Make ready of 🔸Marinated.
7. {Make ready 5 tbsp of sweet soy sauce.
8. {Make ready 5 tbsp of soy sauce.
9. {Make ready 2 tsp of salt.
10. {Take 2 tsp of sugar.
11. {Prepare 1 tsp of white pepper powder.
12. {Prepare 2 cloves of garlic (finely chopped).

Instructions to make Kung Pao Chicken (simple version):

1. Cut diced the chicken, and boil the dried chillies.
2. Marinate chicken with sweet soy sauce, soy sauce, salt, pepper, and sugar, and minced garlic for an hour..
3. Heat the oil in a wok, and sauteed the marinated chicken and red dried chillies and add shaoxing wine until it gets firm and dry. Then put aside..
4. Heat the leftover marinated sauce in the wok until it's thickened..
5. Put the chicken on the serving plate, pour the sauce, and last sprinkle with cashew nuts..
6. NB: I only soak 3 chillies and the other 2 directedly into the wok. And i used salted roasted cashew nuts..

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