Recipe of Super Quick Homemade Spicy, Succulent Chicken Breasts in a Tomato and Red Wine Sauce

Spicy, Succulent Chicken Breasts in a Tomato and Red Wine Sauce.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy, succulent chicken breasts in a tomato and red wine sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy, Succulent Chicken Breasts in a Tomato and Red Wine Sauce is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Spicy, Succulent Chicken Breasts in a Tomato and Red Wine Sauce is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have spicy, succulent chicken breasts in a tomato and red wine sauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy, Succulent Chicken Breasts in a Tomato and Red Wine Sauce:

1. {Make ready 4 of Teaspoons, heaped, Mr Spices Mixed Masala.
2. {Take 2 Teaspoons of Mr Spices Chicken Spice.
3. {Take 1 Teaspoon of Cayenne Pepper.
4. {Prepare 2 Teaspoons of Ground Ginger.
5. {Prepare 1 Teaspoon of Ground Black Pepper.
6. {Get 1 Teaspoon of Lemon Juice.
7. {Get 1 Teaspoons of Soy Sauce.
8. {Get 5 of Chicken Breasts.
9. {Take 3 Tablespoons of olive oil.
10. {Prepare 1 of Red Onion, Sliced.
11. {Get 1 Clove of medium garlic, minced.
12. {Get 4 of Tomatoes, puréed.
13. {Get 80 ml of Dry Red Wine (I used Backsberg Merlot).
14. {Take 1/2 Cup of Fresh Sweet Basil Leaves.
15. {Prepare 2 teaspoons of brown sugar.

Instructions to make Spicy, Succulent Chicken Breasts in a Tomato and Red Wine Sauce:

1. Mix all the spices in a mug and rub onto the chicken breasts. Drizzle the lemon juice and soy sauce and rub into the chicken. Put the chicken in a container and place in the fridge for 2 hours..
2. Put a pan on medium-high heat on the stove and add the oil. Let the boil heat up..
3. Add the chicken breasts and fry each side until golden brown. This should take 3 minutes maximum on each side..
4. Remove the chicken breasts. Reduce the heat to medium-low.And add the red onion and garlic into the pan. Fry for 5 minutes..
5. Add the tomato and cook for 5 minutes. Add the wine and cook for another five minutes. Add the basil and chicken and cook on low heat for 6 minutes with the lid on/cook until sauce has thickened. You should be ready to serve..

So that's going to wrap it up with this exceptional food spicy, succulent chicken breasts in a tomato and red wine sauce recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!