Recipe of Homemade Crockpot taco soup

Crockpot taco soup.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, crockpot taco soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crockpot taco soup is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Crockpot taco soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook crockpot taco soup using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crockpot taco soup:

1. {Make ready 2 tbsp of olive oil.
2. {Make ready 1 of onion.
3. {Make ready 6 of mushrooms.
4. {Take 2 of lean chicken breasts.
5. {Get 1 can of diced tomatoes (large).
6. {Prepare 1 can of tomato soup.
7. {Get 1 can of red kidney beans.
8. {Take 1 can of white corn.
9. {Prepare 1 can of refried beans (no fat).
10. {Make ready 1 packages of lipton ranch mix.
11. {Make ready 1 tsp of chili powder.
12. {Get 2 tbsp of salsa.
13. {Get 1 tsp of oregano.
14. {Make ready 1/2 tsp of ground cloves.
15. {Prepare 1 tsp of basil.
16. {Make ready 4 cup of water.
17. {Make ready 1 box of taco shells.
18. {Prepare 1/4 cup of shredded cheese.

Steps to make Crockpot taco soup:

1. Dice the onions and mushrooms. Sautee in olive oil..
2. Cut fat off boneless chicken breasts. Shred or cube the chicken as you saute it in a fry pan. Pour off the juices..
3. Optional: blend corn to break up kernels. I have to do this for medical reasons. If your household has normal digestive function then use whole corn..
4. Add canned ingredients to crockpot. Stir to thoroughly mix. (Note: if you use dried kidney beans then soak ~1-2 cups overnight. Drain and rinse)..
5. Add sauteed chicken, onions and mushrooms. Add water to cover ingredients and stir to mix..
6. Add spices to taste. Start bland and gradually add salsa and chili powder. Optional: use a taco favoring packet if acceptable to the tastes of your household..
7. Set crockpot to high and cook ~4 hours or until kidney beans are done. Add water if it becomes too thick..
8. Heat one taco shell per person (follow directions on the box). Most will break it up to add to soup while others may use it as a "scoop"..
9. Garnish with shredded cheese (or a dollop of low fat sour cream mixed with a chopped green onion stem)..

So that's going to wrap this up with this exceptional food crockpot taco soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!