Step-by-Step Guide to Make Quick Easy Cheesy Chicken Enchiladas
Easy Cheesy Chicken Enchiladas.
Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, easy cheesy chicken enchiladas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Easy Cheesy Chicken Enchiladas is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Easy Cheesy Chicken Enchiladas is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy cheesy chicken enchiladas using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Cheesy Chicken Enchiladas:
- {Take 1 1/2 lb of chicken breasts.
- {Get 10 of medium flour tortillas.
- {Take 1 packages of cream cheese (8 oz.).
- {Take 1 cup of Old El Paso mild salsa.
- {Take 1 can of Old El Paso mild green Chile enchilada sauce (10 oz).
- {Make ready 2 cup of cheddar cheese.
- {Get 1/3 cup of milk.
- {Take 1/2 tsp of chili powder.
- {Get 1 pinch of ground cumin.
- {Prepare 1 tsp of minced onion.
- {Take 1 of salt and pepper to taste.
Steps to make Easy Cheesy Chicken Enchiladas:
- Preheat oven to 350°.
- Fully cook and shred chicken breasts..
- Add cream cheese, salsa, milk, 1/2 a cup of the cheese and seasoning to pan and stir until smooth..
- Roll about 1/3 cup of creamy chicken in each tortilla and place seam down..
- Spread green Chile enchilada sauce over top.
- Top with remaining 1 1/2 cup shredded cheese.
- Bake at 350° for 15-20 minutes.
So that is going to wrap this up with this special food easy cheesy chicken enchiladas recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!