Simple Way to Prepare Any-night-of-the-week Cheese Stuffed Chicken Roll-Ups

Cheese Stuffed Chicken Roll-Ups.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, cheese stuffed chicken roll-ups. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cheese Stuffed Chicken Roll-Ups is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Cheese Stuffed Chicken Roll-Ups is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cheese stuffed chicken roll-ups using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cheese Stuffed Chicken Roll-Ups:

1. {Make ready 2 of Large Boneless Skinless Chicken Breasts.
2. {Make ready 1 Block of Muenster Cheese.
3. {Make ready 1 Block of Smoked Mozzarella Cheese.
4. {Get 1 Block of Sharp Cheddar Cheese.
5. {Prepare 4 of Skewers.
6. {Get 1 Cup of Italian Bread Crumbs- Herb Flavor.
7. {Make ready 1 Cup of Flour.
8. {Make ready 3 of Eggs, whisked.
9. {Make ready 3 Quarts of Vegetable Oil.

Steps to make Cheese Stuffed Chicken Roll-Ups:

1. Butterfly each Chicken Breast, then pound out to about 1/4 inch thick..
2. Stack your blocks of cheese on top of each other. Now place 4 Skewers through the cheese. 1 in each corner, not too close to the edge but not too close together either..
3. Cut the blocks in half, between the skewers to make 4 equal pieces. Your only making 2 cuts..
4. Now, place 1 stick of skewered cheese on top of your chicken breast and roll it up. (Do not salt the Chicken Breast, the cheese is plenty salty.) Continue doing this to the remaining chicken..
5. Freeze the chicken for about an hour so it frys better..
6. Get separate plates/shallow bowls and place your flour in one, eggs in another and finally your bread crumbs in another and line them up..
7. Now dredge the skewered chicken in flour, then egg, then breadcrumbs..
8. Heat oil in a large enough pot to fit the chicken in all the way when frying. Oil should be about 375 degrees..
9. Now fry chicken for about 10 mins or until Internal temperature reaches 165..
10. Pull the skewer out and plate..
11. I like to serve on top of Arugula lettuce lightly dressed with Olive Oil and Salt..

So that's going to wrap this up with this special food cheese stuffed chicken roll-ups recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!