Step-by-Step Guide to Prepare Favorite Slow Cooker Mexi Ranch Chicken (Low Carb)

Slow Cooker Mexi Ranch Chicken (Low Carb).

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, slow cooker mexi ranch chicken (low carb). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Mexi Ranch Chicken (Low Carb) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Slow Cooker Mexi Ranch Chicken (Low Carb) is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker mexi ranch chicken (low carb) using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mexi Ranch Chicken (Low Carb):

1. {Take 4 of boneless skinless chicken breasts.
2. {Prepare 1 packages of of taco seasoning (I used hot).
3. {Take 1 packages of of dry ranch dressing/dip.
4. {Prepare 2 cup of chicken broth.

Instructions to make Slow Cooker Mexi Ranch Chicken (Low Carb):

1. Pour all ingredients into a slow cooker and cook 5 hours on low or 3 hours on high..
2. Shred chicken with a a fork and cook on low for 30 more minutes.
3. Allow to cool. This recipe can be served over rice, mashed potatoes, tortillas, or eaten alone..
4. Enjoy!.
5. .

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