How to Prepare Quick Easy Chicken Paella
Easy Chicken Paella.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, easy chicken paella. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Easy Chicken Paella is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Easy Chicken Paella is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have easy chicken paella using 15 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Paella:
- {Make ready of paella.
- {Get 1 pinch of salt and pepper.
- {Get 1 of olive oil.
- {Take 4 large of boneless chicken breasts.
- {Prepare 1 of plain flour ( for dusting ).
- {Take 500 grams of paella rice (can use risotto rice).
- {Prepare 6 slice of pancetta (or smokey bacon).
- {Prepare 100 grams of chorizo.
- {Make ready 1 of onion - finely chopped.
- {Make ready 4 of garlic cloves chopped finely.
- {Prepare 2 liter of hot chicken stock.
- {Prepare 1 tsp of smoked paprika.
- {Get 2 large of pinches of saffron.
- {Get 2 of handfulls of fresh or frozen peas.
- {Get 10 of king prawns (optional, can use any seafood).
Instructions to make Easy Chicken Paella:
- preheat oven to 190c or gas mark 5.
- season chicken breasts, lightly dust with flour.
- heat a large wok or paella pan with olive oil.
- brown the chicken breats in the pan.
- once all chicken breasts have been browned,place the chicken on a baking tray and place in the centre of the oven for 30 mins.
- whilst chicken is cooking in the oven, fry the chorizo and panchetta in the wok or pan until brown and crispy..
- then add the garlic and onion, cook until soft.
- in the meantime, infuse half the stock with the saffron..
- then add smoked paprika, the rice and the infused chicken stock to the pan. leave to cook for 20 mins on a medium heat. stir from time to time.
- after 20 minutes the rice should be nearly cooked. add the rest of the stock, along with peas, prawns and any seafood you are adding..
- cook for a further 10 minutes..
- take the chicken out of the oven, cut in to large chunks..
- add the chicken to the pan and cook for another 5 minutes..
- check the rice is fully cooked before serving, enjoy!.
So that is going to wrap this up with this special food easy chicken paella recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!