Simple Way to Make Perfect Slow Cooker Chicken & Mushroom Stroganoff

Slow Cooker Chicken & Mushroom Stroganoff.

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, slow cooker chicken & mushroom stroganoff. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Chicken & Mushroom Stroganoff is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Slow Cooker Chicken & Mushroom Stroganoff is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook slow cooker chicken & mushroom stroganoff using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Chicken & Mushroom Stroganoff:

1. {Make ready of large boneless skinless chicken breasts - cut to 3/4in cubes.
2. {Take of baby portobello mushrooms - sliced.
3. {Take of cream of mushroom soup.
4. {Take of chicken broth.
5. {Get of onion powder.
6. {Get of garlic powder.
7. {Take of dried thyme.
8. {Make ready of block of cream cheese - cut into 8 cubes.
9. {Prepare of salt and pepper.

Instructions to make Slow Cooker Chicken & Mushroom Stroganoff:

1. In a 5-6 quart slow cooker wisk together cream of mushroom soup, chicken broth, onion powder, garlic powder and thyme until combined..
2. Add chicken and mushrooms to soup mixture. Stir gently to coat. Scatter cubes of cream cheese across the top. Cover and cook on low for 6 hrs or high for 4 hours..
3. When done stir gently to fully incorporate cream cheese. Taste and add salt and pepper if desired (I only add pepper). Serve over egg noodles, rice, or mashed potatoes. Enjoy!.
4. Note: If sauce is thinner than you'd like, make a slurry with 1 tbs cornstarch and 2 tbs cold water. Stir into stroganoff while still on high. Sauce will thicken up in just a couple minutes..

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