Recipe of Any-night-of-the-week Simple Chicken Vegetable Pie

Simple Chicken Vegetable Pie.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, simple chicken vegetable pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Chicken Vegetable Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Simple Chicken Vegetable Pie is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have simple chicken vegetable pie using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken Vegetable Pie:

1. {Make ready of Crust.
2. {Get 1 cup of milk.
3. {Take 1 tbsp of baking powder.
4. {Prepare 2 cup of flour.
5. {Take 1/3 cup of canola oil.
6. {Take 1 tsp of salt.
7. {Take of Filling.
8. {Take 1 lb of chicken breasts, chopped into bite size pieces.
9. {Get 1 packages of frozen mixed vegetables.
10. {Make ready 2 tbsp of Mrs. Dash Garlic and Herbs.
11. {Take of sea salt.
12. {Take of ground black pepper.
13. {Take 6 tbsp of flour.
14. {Take 1 tbsp of canola oil.
15. {Get 4 cup of milk.

Steps to make Simple Chicken Vegetable Pie:

1. Preheat oven to 425°F..
2. Combine flour, salt and flour in mixing bowl. Add in oil and milk. Mix thoroughly, then set aside..
3. Heat oil in a deep frying pan at medium-high heat. Add chicken, cook until chicken is no longer pink..
4. Add flour one tablespoon at a time, mixing so that it thoroughly coats the chicken and absorbs the oil. Also add seasoning at this time..
5. Add milk slowly, mixing thoroughly as you do. It should start thickening into gravy as it mixes with the floured chicken..
6. Add vegetables to the chicken gravy. Allow gravy to cook until vegetables defrost, stirring frequently..
7. In your baking dish, take about half of the dough you made previously and press it evenly into the bottom of the dish. Bake in oven for 5-10 minutes, or until the crust just starts to turn brown (I usually do this while I'm preparing the filling) Remove from oven..
8. Scoop/pour the filling into the baking dish on top of the crust..
9. Flatten the remaining dough out evenly and lay it over the filling so that it covers it (It doesn't have to be perfect, as the crust usually pulls away from the edges a bit anyway)..
10. Place in oven for 10-15 minutes, or until the crust is a golden brown..
11. Remove from oven and serve! If you allow it to sit and cool for a few minutes before serving, its usually a little easier to scoop out, as the filling thickens a little as it cools. Enjoy!.

So that is going to wrap this up with this special food simple chicken vegetable pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!